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Tall But Poor: Nutrition, Health, and Living Standards in Pre-Famine Ireland / S. Nicolas, Richard H. Steckel.

By: Contributor(s): Material type: TextTextSeries: Historical Working Paper Series (National Bureau of Economic Research) ; no. h0039.Publication details: Cambridge, Mass. National Bureau of Economic Research 1992.Description: 1 online resource: illustrations (black and white)Subject(s): Online resources: Available additional physical forms:
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Abstract: This paper uses height data recorded on Convict Indents to study temporal patterns and regional differences in living standards in pre-famine Ireland. The approach is explicitly comparative and makes use of information from America and other parts of Europe. The Irish attained roughly the 16th centile of modern height standards and, though smaller than contemporary North Americans, were among the tallest in Europe, including the wealthier English. We suggest that: a nutritious diet and epidemiological isolation were important factors in the high nutritional living standards of the Irish.
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Working Paper Biblioteca Digital Colección NBER nber h0039 (Browse shelf(Opens below)) Not For Loan
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August 1992.

This paper uses height data recorded on Convict Indents to study temporal patterns and regional differences in living standards in pre-famine Ireland. The approach is explicitly comparative and makes use of information from America and other parts of Europe. The Irish attained roughly the 16th centile of modern height standards and, though smaller than contemporary North Americans, were among the tallest in Europe, including the wealthier English. We suggest that: a nutritious diet and epidemiological isolation were important factors in the high nutritional living standards of the Irish.

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