Food Supply Chains and COVID-19: Impacts and Policy Lessons [electronic resource] / Organisation for Economic Co-operation and Development

By:

Organisation for Economic Co-operation and Development

Material type: Article

ArticleSeries: OECD Policy Responses to Coronavirus (COVID-19)Publication details: Paris : OECD Publishing, 2020.Description: 11 pSubject(s):

Trade

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Abstract: While the impacts of COVID-19 are still unfolding, experience so far shows the importance of an open and predictable international trade environment to ensure food can move to where it is needed. The biggest risk for food security is not with food availability but with consumers' access to food: safety nets are essential to avoid an increase in hunger and food insecurity.

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Item type	Home library	Collection	Call number	Status	Date due	Barcode	Item holds
Working Paper	Biblioteca Digital	Colección OECD	OECD 71b57aea-en (Browse shelf(Opens below))	Not For Loan

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While the impacts of COVID-19 are still unfolding, experience so far shows the importance of an open and predictable international trade environment to ensure food can move to where it is needed. The biggest risk for food security is not with food availability but with consumers' access to food: safety nets are essential to avoid an increase in hunger and food insecurity.

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