The Sweet Life: The Long-Term Effects of a Sugar-Rich Early Childhood / Paul Gertler, Tadeja Gracner.
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Item type | Home library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Working Paper | Biblioteca Digital | Colección NBER | nber w30799 (Browse shelf(Opens below)) | Not For Loan |
December 2022.
We show that sugar-rich diet early in life has large adverse effects on the health and economic well-being of adults more than fifty years later. Excessive sugar intake early in life led to higher prevalence of chronic inflammation, diabetes, elevated cholesterol and arthritis. It also decreased post-secondary schooling, having a skilled occupation, and accumulating above median wealth. We identified elevated sugar consumption across lifespan as a likely pathway of impact. Exploiting the end of the post-WWII rationing of sugar and sweets in 1953 in the United Kingdom, we used a regression discontinuity design to identify these effects.
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